Eco Thai Restaurant: Semenyih restaurant guide

About Us

Tucked away next to the serene Semenyih Eco Venture Resort, Eco Thai Restaurant is a hidden gem where rustic charm meets rich Thai flavours. Perfect for weekend wanderers, day-trippers, or culinary adventurers, this halal-certified lakeside retreat offers authentic Thai fare that thrills the palate and soothes the soul—all less than an hour from the city.

Dining here is more than just a meal—it’s an experience. Surrounded by lush greenery and the calm waters of Eco Lake, guests can choose between shaded outdoor seating or air-conditioned comfort indoors. The ambiance strikes a balance between relaxation and celebration, enhanced by vibrant wall art and the occasional laughter of guests gearing up for outdoor activities.

But it’s the food that steals the show. Prepared by a northern Thai chef, the menu is loaded with bold, time-honoured flavours—from fiery curries to zingy salads. One of the unique highlights? The “fish and cook” concept lets guests enjoy tilapia caught fresh from the lake, then turned into a standout Thai dish—like the Tom Yum Tilapia, a must-try for soup lovers.

The set meals offer great value too, with generous portions fit for family-style feasting.

Round off the meal with the house specialty—Gaharu Tea, brewed from agarwood leaves grown on-site. Earthy, smooth, and surprisingly calming, it’s a drink with a story and soul.

Whether you're visiting for the food, the nature, or the activities, Eco Thai Restaurant is a delicious detour that feels worlds away from city life.

Recommended Dishes / Drinks

• Thai Mango Salad

• Fried Aubergines with Dried Shrimp

• Pandan Chicken

• Tom Yum Tilapia

• Gaharu Tea