Zok Noodle House | Kuala Lumpur Food Guide

About Us

Zok Noodle House was founded by a group of chefs in 2011 with the passion of bringing the

best of Hong Kong & Macau food culture to Malaysia.

In return, these 4 best friends have since inherited various culinary experiences from Hotels

in Malaysia and dynamically multiplied their talents together to create & cultivate dishes

inside the Zok Noodle House.

Wan Ton’s & Porridges are now their most celebrated orders, a must taste in order to

satisfy cravings called on from the palettes.

Today, Zok Noodle House has expanded more than 90 selection range of foods which

include rice, noodles and dim sum. Notably, their most welcomed items –Fresh Prawn

Wanton Noodles, can be sold more than 100 bowls within a day.

	www.zoknoodlehouse.com.my
	https://www.facebook.com/zoknoodle/
	HQ: T-007A, Mid Valley Megamall, Lingkaran Syed Putra, 59200 Kuala Lumpur.
	+6016-225 6630
	Everyday, 10am-10pm

A CLOSER LOOK

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Photography: World Gourmet and original contributors.

Originally published by World Gourmet. Article text, photographs and original publication context are retained.

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